The Brasserie is a contemporary place to meet throughout the day and evening. A favorite location for a working lunch with local business people and colleagues and is a popular meeting point throughout the day.
Our Executive Chef Fintan Ryan and his culinary team pride themselves in serving the finest cuisine, with an emphasis on fresh, seasonal produce with all the food traceable and where possible an emphasis on using locally produced products. Our resident Pastry Chef is proud of his daily display of delicious homemade pastry and dessert selection, all of which are available for take away
The extensive lunch, dinner and early bird Brasserie menu offer a wide range of homemade cuisine, perfect for any occasion. The menu also features daily special's showcasing our team’s creative flair for seasonality!
Click here to view our current Bar Bistro Lunch Menu
Click here to view our current Bar Bistro Dinner Menu
Click here to view a sample of our Brasserie Daily Specials
To make a reservation please email firstname.lastname@example.org or call 061 335566
Adjacent to the Brasserie which is bathed in light, spacious and elegant the Garden Room is at the very heart of this luxury Limerick hotel. Sink into our comfortable sofas and enjoy the world of savory or sweet creations, our chefs have combined the very best of both on our afternoon tea stands, the choice is yours.
Afternoon Tea is specially prepared in-house by our pastry team using the finest of their artisan ingredients. Nibble until your heart's content with family or friends from a three-tiered platter of exquisitely prepared sandwiches, an array of homemade pastries and desserts served alongside a range of teas, coffee and bubbly.